Archive for February, 2015

Morgan Wine Dinner

Written by admin. Posted in Private

Date
Tuesday, March 10, 2015
Reception
6:30pm
Dinner
7:00pm
Location
335 N Broadway St, Green Bay, WI 54303
Ticket Info
Click Here For Tickets

// Dinner Information

Fort Howard Lodge  Hors d’Oeuvres Reception (located above Three Three Five)
5-Course Seasonal Tasting Dinner
6 Wines 2012 Monterey Sauvignon Blanc 2013 Double L Vineyard Chardonnay 2012 Cotes du Crow’s 2013 Double L Vineyard Pinot Noir 2013 Double L Vineyard Syrah Vintage Port {winemaker special release}

// Special Guest: Gianni Abate, Winemaker

Gianni started working in the wine industry in the San Joaquin Valley where he was raised by a wine drinking Italian family. Working for companies such as Bronco, Deliato, and Woodbridge he laid a good foundation for his winemaking career. Gianni’s love for Pinot Noir and Chardonnay brought him to the Central Coast in 2002. Gianni comes to Morgan Winery from the Robert Mondavi Corporation on the Central Coast. His experiences on the Central Coast have taught him to balance the science and the art of winemaking. He has a tremendous palate, which is necessary to produce world-class wines. Gianni’s love for Burgundian wines brought him to Morgan Winery in 2005. With access to premeir fruit, Gianni crafts world class wines which elegantly express the terroir from Morgan’s organically grown Double L Vineyard and select vineyards throughout the Santa Lucia Highlands and northern Monterey appellations. Gianni likes to make wine and he loves to make wine better.  

 

  • 335 North Broadway
    Green Bay, WI 54303